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MY STORY & HOW IT ALL STARTED

GRACE AGUIAR - HOME BAKER

In 2020 when the pandemic started and everyone had to work from home, I was let go of my job. 

 

Being the mother of three beautiful daughters and knowing my husband needed my support in order to keep moving forward,  I decided to do one of the tings I love most, cook.  For years I have been preparing food for family & friends gatherings, being complemented for my gifted hands so now it was time to put them to the test. 

 

I thought hard as to what the name for my small, from home business should have been and decided to use something that would represent the reason that I leave for, mu oxygen, my heartbeat, my girls.   I started making Puff Pastries & Coquito, then I added Hand Made Empanadas, Charcuterie Boards & Grazing Tables.  It has been a long journey, but I feel so blessed and happy to do what I love everyday. 

 

I invite you to become a part of my extended family & I promise that I will always deliver quality so that you can enjoy with the ones you love ♥♥♥.

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